Amazing food for healthy people
Salmon Tartare l Switch language for recipe in French l Want to eat fish ? This salmon tartare mixed with diced Granny Smith can be enjoyed as a refreshing first course or as a main dish. Lightness and freshness are in the spotlight ! Salmon tartare 4 servings Preparation time: 20 min, Refrigeration time: 1h [ingredients […]
Guacamole l Switch language for recipe in French l Here’s the real recipe for guacamole! Contrary to popular belief guacamole should not be mixed in a food processor. All ingredients must be finely chopped and crushed. You must still feel avocados pieces. Believe me the texture is more natural and thus the flavors remain intact. […]
Butternut gratin l Switch language for recipe in French l Butternut squash is a variety of musky squash . It is very tasty unlike the pumpkin that has only the interest of being carved during the evening of ” Trick or treat ! ” ??? !!! Butternut has a very fine taste, between butter and chestnuts […]
One pot pasta : Tomatoes & basil l Switch language for recipe in French l Do you know what is a One Pot Pasta? This is a new culinary technique well known on social networks. This is a quick cooking method (about 15 minutes) which requires only one sauce pan or a large pot and no […]
Banana bread l Switch language for recipe in French l I discovered the Banana Bread in Sri Lanka, 4 years ago. It was served everywhere at breakfast. This is a great cake, super moist, with a subtle taste of bananas with small black filaments I thought was chocolate! […]
Poppy bread and other seeds l Switch language for recipe in French l A completely handmade bread! Since several years, I like to make my bread, without a bread machine, because I like kneading the dough. I developed this recipe in Australia, after having tested one of the only bread that tasted like a french […]
Baked Brocoli Fingers l Switch language for recipe in French l I found the recipe on the internet and wanted to try it. It looked so yummy that I ran to my organic grocery to find a brocoli and test this discovery. Instead to bake the preparation in a muffin tin, I’ve decided to change a bit […]