Amazing food for healthy people
French shortbreads “Petits écoliers” l Switch language for recipe in French l Today I’ll give you a recipe for a Battle food, a challenge created by Carole from the fabulous blog Sunrise Over Sea and organised for this 37th edition by Julia from the very greedy blog Les Cookines. For her theme, she had the great idea to choose “From the industrial to […]
Power salad with orange dressing l Switch language for recipe in French l Today I propose a power salad dressed with orange vinaigrette . Something really good to make the full of energy, vitamins, Omega 3 , minerals, fiber and protein with this mixture of seeds , nuts, quinoa, organic vegetables and fruits. This colourful […]
Snack bars l Switch language for recipe in French l What do you think of making your homemade snack bars? Nothing more simple, just a few ingredients , organic, of course to ensure the best quality to your snack bars, mix together and bake a few minutes. Thus you can control your sugar intake and the […]
Homemade french baguette l Switch language for recipe in French l Today I’ll tell you the secret recipe of the homemade french baguette! A recipe very easy to make. I also slipped you a little video in the recipe in order to show you the professional method for kneading bread. I knead my dough by […]
Carrot and sweet potato soup l Switch language for recipe in French l The sweet potato is a starchy with a sweet taste reminiscent of chestnuts . The color of the skin may be brown , orange, purple / crimson , light brown / beige or yellow / ocher. In the flesh of the tuber […]
Pizza dough l Switch language for recipe in French l Pizza dough Preparation time: 5 min, Time to rest: 1h, Cooking time: 15 min For 4 pizza balls [ingredients title=”Ingredients”] 1 pinch of sugar 25cl warm water 7g yeast 2 tbsp olive oil 350g wheat flour 1,5 tsp salt [/ingredients] PREPARATION Mix the sugar and […]
Sweet Potato Kale Pizza l Switch language for recipe in French l Do you know kale ? This is a variety of cabbage that you will easily find in organic store. It drives crazy Americans and Australians and begins to be quite active in France . It is an ancient variety of cabbage that you […]
Oatmeal cookies l Switch language for recipe in French l Cookies are from the United States. They are so many cookies: chocolate chips, walnuts, almonds, oatmeal, 3 chocolates, smarties … I’m a fan of a tea room in Grenoble offering a multitude of cookies, muffins and scones whose name is “Adelaide Cookies”. If you spend […]
Chocolate Scones l Switch language for recipe in French l Scones are Scottish cakes (mix of cake and bread actually !), enjoyed in the Anglo-Saxon countries during Tea time. Traditional scones are plain and are eaten with jam and “clotted cream”, a very typical South West of England thick cream. There are now many different sorts […]
Strawberry vinegar l Switch language for recipe in French l An original idea for your green salads dressing! Strawberry vinegar is very easy to make , can be stored up to two months and will surprise the taste of your guests. A little sweetness to offset the bitterness of green salad. Strawberry vinegar For a 500ml […]