l Switch language for recipe in French l Soft apple and chocolate cake For a cake Preparation time : 20 min, Cooking time : 60 min [ingredients title=”Ingredients”] 4 apples 4 whole eggs 320g of flour 1 pack of baking powder 2 tbsp of honey 50g brown sugar 4 tbsp of chocolate chips 1 […]
Vegetarian
Crispy and extra soft pizza dough
l Switch language for recipe in French l Crispy and extra soft pizza dough For 2 large pizza Preparation time: 20 min, rest time: 2 hours [ingredients title=”Ingredients”] 650 g flour 21 g crumbled yeast 1.5 tsp coarse salt 435 g cold water 1 tbsp oil [/ingredients] PREPARATION Put all the ingredients in the bowl […]
Brioches with pink pralines
l Switch language for recipe in French l Brioches with pink pralines For 9 brioches Preparation time : 30 min, time to rest : 1h30 + 45 min, cooking time : 20 à 30 min [ingredients title=”Ingredients”] 200 ml semi-skimmed milk 60 g sugar in powder 1,5 tsp salt 2 eggs 500 g flour 25 g fresh […]
Healthy Chocolate Peanut Butter Banana Muffins
l Switch language for recipe in French l Healthy Chocolate Peanut Butter Banana Muffins For 6 large muffins Preparation time: 10 min, cooking time: 20min [ingredients title=”Ingredients”] 2 bananas, mashed 2 eggs 2 tbsp creamy peanut butter 1 tsp vanilla extract 180g gluten-free oat flour 50g brown sugar 25g cacao powder 1 tsp baking powder […]
Shakshuka
l Switch language for recipe in French l Shakshuka For 2 people Preparation time: 10 min, cooking time: 15 to 20 min [ingredients title=”Ingredients”] 1 minced onion 1 clove garlic, minced Spices: chili, red curry paste, chili flakes Salt and pepper 600g of tomato pulp 1 tsp sugar 1 handful of spinach (optional) 4 eggs […]
Energy balls
l Switch language for recipe in French l Energy balls For 40 energy balls Preparation time: 20 min [ingredients title=”Ingredients”] 32 large dates (or 64 small) 125g cashew nuts 225g almonds 4 tbsp of raw cocoa 2 tbsp of liquid vanilla Topping: raw cocoa, sesame seeds, coconut, moringa powder, dry pitaya powder [/ingredients] PREPARATION Place […]
Lentil & Chickpea stew
l Switch language for recipe in French l Lentil & Chickpea stew For 4 people Preparation time: 15 min, Cooking time: 40 min [ingredients title=”Ingredients”] 1 tbsp Olive Oil 1 Yellow Onion diced 2 tsp Cinnamon ground 1 tsp Coriander ground 1 tsp Red Pepper Flakes 1,5 tsp Fine Sea Salt 400 ml Vegetable Broth […]
Tart butternut, spinach and walnuts
l Switch language for recipe in English l Tart butternut, spinach and walnuts For 6 people Preparation time: 20 min, Cooking time: 50 min Dough [ingredients title=”Ingredients”] 250g semi-complete flour 100 ml olive oil 100 ml warm water 1 tsp yeast a pinch of salt [/ingredients] Cream [ingredients title=”Ingredients”] 1 small butternut squash 100g baby […]
Chocolate braided brioche
l Switch language for recipe in French l Chocolate braided brioche For a large brioche Preparation time : 30 min, time to rest : 1h30 + 45 min, cooking time : 20 à 30 min [ingredients title=”Ingredients”] 200ml semi-skimmed milk 60g sugar in powder 1,5 tsp salt 2 eggs 500g flour 25g fresh baking yeast 2 tbsp orange flower water […]
Potimarron farci végétarien
l Switch language for recipe in French l Vegetarian stuffed pumpkin For 2 people Preparation time: 15 min, Cooking time: 30 min [ingredients title=”Ingredients”] 1 small pumpkin 3 to 4 large mushrooms 1 large onion 2 eggs 2 tbsp of vegetable cream (or fresh cream if you prefer) 1 large handful of cooked chestnuts A […]