Amazing food for healthy people
Veggie eggplant “meatballs” l Switch language for recipe in French l How about vegetarian “meatballs” to change from traditional meatballs? These eggplant meatballs are perfect to accompany a dish of pasta in a delicious tomato sauce. A real Italian food ! The veggie “meatballs” are baked to avoid adding extra fat, a recipe rich in flavor […]
Pumpkin risotto l Switch language for recipe in French l To cook a good risotto, you will have to be patient . You must not leave the pan and stir constantly so that the rice cooks regularly without hanging the bottom. Add the hot broth using a ladle just before the rice is no longer […]
Beetroot chutney l Switch language for recipe in French l I discovered beetroot chutney in New Zealand where the famous brand of jams , chutneys and pickles Anathoth Farm filled the shelves. Having tasted their excellent jams, I dared tried beetroot chutney ! A real delight! Accompanied by cheese and a few crackers this chutney […]
Croque monsieur l Switch language for recipe in French l The croque monsieur is a famous hot sandwich made of bread , ham and Emmental . There are many variants and I have decided today to make it with creme fraiche to bring smoothness . The recipe is fast, easy to make and perfect for […]
Baked potatoes l Switch language for recipe in French l I love this potatoes recipe! Simple, very easy to make and with almost no fat. You can also cut the potatoes in the form of chips , just forget the pre- cooking step into the water. You will obtain very good french fries ! […]
Gratin dauphinois l Switch language for recipe in French l Gratin dauphinois For 6 servings Preparation time: 15 min, Cooking time: 40min [ingredients title=”Ingredients”] 1,5 kg potatoes 30 cl whole milk 20 cl thick crème fraiche + 4 tbsp Salt and pepper Nutmeg (optional) 25g butter + a bit for the mould 60g swiss cheese [/ingredients] PREPARATION Peel […]
Lentils with smoked sausages l Switch language for recipe in French l Need to warm up a bit since the beginning of the fall? This recipe will be able to comfort you ! Simple , without too much fat and meat , no need to lay it on thick ! For me the sausages are […]
FOOD FOOD au coeur des vignes – 2ème EDITION On fête l’automne et on allonge l’été! AU PROGRAMME: On découvre, on goûte, on s’éveille, On shop, On déguste, On participe, on écoute, On partage, On se retrouve! Un évènement à ne surtout pas manquer! La 2ème édition de FOOD FOOD au coeur des vignes aura […]
Guacamole l Switch language for recipe in French l Here’s the real recipe for guacamole! Contrary to popular belief guacamole should not be mixed in a food processor. All ingredients must be finely chopped and crushed. You must still feel avocados pieces. Believe me the texture is more natural and thus the flavors remain intact. […]
Jaunt to Margaret River Three hours south of Perth, in the state of Western Australia , Margaret River is one of the most famous gourmet and wine regions of Western Australia. With more than 120 wineries , MargaretRiver produces some of the best great wines of Cabernet Sauvignon, Chardonnay , Semillon , Sauvignon Blanc , […]