Pork Steamed Bao Buns For 10 buns Preparation time: 30 min, time to rest: 2h, cooking time: 20 min For the dough: [ingredients title=”Ingredients”] 225 g milk 1.5 tbsp of oil 375 g flour 2 tsp dry baker’s yeast 55 g sugar 1/2 tsp of salt [/ingredients] For garnish: [ingredients title=”Ingredients”] 1 large leek 1 […]
Appetiser
Sourdough Focaccia
l Switch language for recipe in French l Sourdough Focaccia For one focaccia [ingredients title=”Ingredients”] 100g fresh sourdough starter at peak 430g of water 10g salt 512g pizza flour Olive oil Cherry tomatoes Rosemary Coarse salt [/ingredients] PREPARATION Place the sourdough, salt and water in a large bowl. Mix with a spatula to combine – […]
Steamed buns with scallions
l Switch language for recipe in French l Steamed buns with scallions For 6 buns Preparation time: 30 min, time to rest 2h, cooking time 20 min For the dough : [ingredients title=”Ingredients”] 225g milk 1,5 tbsp sesame seeds 375 g flour 2 tsp baker yeast 55g sugar 2 tbsp roasted sesame seeds 1/2 tsp […]
Crispy and extra soft pizza dough
l Switch language for recipe in French l Crispy and extra soft pizza dough For 2 large pizza Preparation time: 20 min, rest time: 2 hours [ingredients title=”Ingredients”] 650 g flour 21 g crumbled yeast 1.5 tsp coarse salt 435 g cold water 1 tbsp oil [/ingredients] PREPARATION Put all the ingredients in the bowl […]
Shakshuka
l Switch language for recipe in French l Shakshuka For 2 people Preparation time: 10 min, cooking time: 15 to 20 min [ingredients title=”Ingredients”] 1 minced onion 1 clove garlic, minced Spices: chili, red curry paste, chili flakes Salt and pepper 600g of tomato pulp 1 tsp sugar 1 handful of spinach (optional) 4 eggs […]
Mozzarella tart, tomatoes and basil
l Switch language for recipe in French l Mozzarella tart, tomatoes and basil Preparation time: 30 min, Cooking time: 30 min [ingredients title=”Ingredients”] 150g of spelt flour 100g of plain flour 80g of olive oil 120g of hot water 1 pinch of salt 1 pinch of baking powder 1 Mozzarella Di Buffala 250g cherry tomatoes […]
Veggie wrap
l Switch language for recipe in French l Veggie wrap For 2 people Preparation time: 20 min [ingredients title=”Ingredients”] 250g of chickpeas 1/2 lemon juice 3 tbsp of cream 1 tsp of tahini 1 tbsp of oil Salt Pepper 2 grated carrots 1 Sliced Avocado Some iceberg lettuce leaves Some slices of sweet onions A […]
Pizza with a moist crust
l Switch language for recipe in French l Pizza with a moist crust For 1 pizza Preparation time: 20 min, rest time: 1h45 [ingredients title=”Ingredients”] 225 g wheat flour T55 125 ml warm water (not hot) 30 ml of extra virgin olive oil 1 teaspoon of salt 2/3 of a bag of dehydrated baker’s […]
Homemade chicken TACOS with avocado cream
l Switch language for recipe in French l Homemade chicken TACOS with avocado cream For 8 tacos Preparation time: 20 minutes, time to rise: 15 minutes, cooking time: 10 minutes For homemade tortillas [ingredients title=”Ingredients”] 200 g of flour (+ a little for the work surface) 1 pinch of baking powder 0.5 tsp of salt […]
Creamy Hummus with Spinach and Glazed Mushrooms
l Switch language for recipe in French l Creamy Hummus with Spinach and Glazed Mushrooms For 2 people Preparation time: 10 min, cooking time: 5 min [ingredients title=”Ingredients”] 250g chickpeas 1/2 lemon juice 3 tbsp of light cream (vegetal cream for a vegan recipe) 1 tsp of tahin Salt Pepper 3 tbsp of olive oil […]