Amazing food for healthy people
l Switch language for recipe in French l Chocolate rolls For 7 large chocolate rolls Preparation time : 30 min, time to rest : 1h30 + 45 min, cooking time : 20 à 30 min [ingredients title=”Ingredients”] 200ml semi-skimmed milk 60g sugar in powder 1,5 tsp salt 2 eggs 500g flour 25g fresh baking yeast 2 tbsp orange flower […]
l Switch language for recipe in French l Brioches with pink pralines For 9 brioches Preparation time : 30 min, time to rest : 1h30 + 45 min, cooking time : 20 à 30 min [ingredients title=”Ingredients”] 200 ml semi-skimmed milk 60 g sugar in powder 1,5 tsp salt 2 eggs 500 g flour 25 g fresh […]
l Switch language for recipe in French l Chocolate braided brioche For a large brioche Preparation time : 30 min, time to rest : 1h30 + 45 min, cooking time : 20 à 30 min [ingredients title=”Ingredients”] 200ml semi-skimmed milk 60g sugar in powder 1,5 tsp salt 2 eggs 500g flour 25g fresh baking yeast 2 tbsp orange flower water […]
l Switch language for recipe in French l Christmas crown For a large brioche Preparation time : 30 min, time to rest : 1h30 + 45 min, cooking time : 20 à 30 min [ingredients title=”Ingredients”] 200ml semi-skimmed milk 60g sugar in powder 1,5 tsp salt 2 eggs 500g flour 25g fresh baking yeast 2 tbsp orange flower water (optional) 70g […]
l Switch language for recipe in French l Sweet american pancakes with strawberries and spelt flour For 8 pancakes Preparation time: 10 min Cooking time: 20 min [ingredients title=”Ingredients”] 25g of butter 300g of milk 2 eggs 200g of whole wheat flour 10g of baking powder 1/2 cac of salt 16 strawberries cut in half […]
l Switch language for recipe in French l French toast For 6 people Preparation time: 10 min, cooking time: 10 min [ingredients title=”Ingredients”] 6 slices of brioche 100 ml of milk 2 eggs 2 bags of vanilla sugar 25g of butter [/ingredients] PREPARATION In a rectangular dish mix eggs, milk and sugar. Dip each slice […]
l Switch language for recipe in French l Brioche with chocolate chips For a large brioche Preparation time : 30 min, time to rest : 1h30 + 45 min, cooking time : 20 à 30 min [ingredients title=”Ingredients”] 200ml semi-skimmed milk 60g sugar in powder 1,5 tsp salt 2 eggs 500g flour 25g fresh baking yeast 2 tbsp orange flower water […]
l Switch language for recipe in French l Kings’ crown For a crown for 10 Preparation time: 20 min, rest time: 2h, cooking time: 30min [ingredients title=”Ingredients”] 500g of flour 4 tbsp of granulated sugar 1 pinch of salt 20g of fresh yeast 80g of soft butter, diced 300ml warm milk 1 beaten egg yolk […]
l Switch language for recipe in English l Mannele For 8 mannele Preparation time: 40 min, Resting time: 2h30, Cooking time: 25 min [ingredients title=”Ingredients”] 1 beaten egg 500 g of flour 1.5 tsp salt 3.5 tbsp sugar 25 g fresh yeast 80 g soft butter, diced 300 ml warm milk chocolate chips […]
Ultra soft brioche l Switch language for recipe in French l Ultra soft brioche For a large brioche Preparation time : 30 min, time to rest : 1h30 + 45 min, cooking time : 20 à 30 min [ingredients title=”Ingredients”] 200ml semi-skimmed milk 60g sugar in powder 1,5 tsp salt 2 eggs 500g flour 25g fresh baking yeast 2 tbsp orange flower […]