Amazing food for healthy people
Lemon skyr cheesecake with strawberries Preparation time: 30 min, refrigeration time: 3h INGREDIENTS 20 Digestive shortbread cookies 4 tbsp peanut butter 100g strawberries 1 tsp of sugar 50ml of water 1 tbsp of white chia seeds 250ml coconut milk 2 Isey skyr (2x170g) lemon cheesecake flavor 2 tsp of agar-agar PREPARATION Mix the cookies until […]
Vegan peanut butter brownie Preparation time: 5min, cooking time: 10min INGREDIENTS 3 bananas 6 tbsp of chocolate peanut butter 6 tbsp of cocoa powder 1 pack of baking powder 3 tbsp of chocolate chips A little plain peanut butter for the top. PREPARATION Mix all the ingredients in a bowl (except for the plain peanut […]
Rhubarb Granola Crumble For 4 people Preparation time: 10min, cooking time: 15 min INGREDIENTS 5 tbsp of oatmeal 1 tbsp of honey Chopped hazelnuts, almonds or cashews 5 sprigs of rhubarb 1 tbsp of strawberry jam PREPARATION In a saucepan, add the rhubarb previously cut into small pieces, the strawberry jam and add a little […]
Coffee & Amaretto Tiramisu For a tiramisu for 6 people lightened in sugar and cream Preparation time: 20 min, rest time: 1 night INGREDIENTS Twenty boudoir cookies 400ml of coffee 4 tbsp of Amaretto 250g of mascarpone 60g sugar 2 eggs Unsweetened cocoa powder PREPARATION Prepare the coffee and stir in the Amaretto, then let […]
Lemon Skyr Bundt cake For a cake Preparation time: 20min, cooking time: 35 to 40min Ingredients 170g unsalted butter, softened 425g plain skyr Isey Skyr 150g sugar 3 eggs Zest and juice of a large lemon 200g flour 2.5 teaspoons of baking powder 0.5 teaspoon of baking soda 1 teaspoon of salt For the Blackberry […]
l Switch language for recipe in French l Buttermilk Biscuits For 9-10 biscuits Preparation time:30 min, cooking time: 15 to 20 min [ingredients title=”Ingredients”] 3 cups (420g) flour 1 and 1/2 teaspoons salt 2 teaspoons sugar 2 tablespoons + 1 teaspoon baking powder 3/4 cup (180g) butter cold or frozen 1 large egg 3/4 cup […]
l Switch language for recipe in French l Chocolate fondant with light cream For a cake Preparation time: 15 min, cooking time: 30 to 35 min [ingredients title=”Ingredients”] 250g of dark chocolate 250g light liquid cream 5 eggs 100g caster sugar 90g flour [/ingredients] PREPARATION Preheat the oven to 180 ° C. Melt the chocolate […]
l Switch language for recipe in French l Raspberries scones For 8 scones Preparation time: 10 min, cooking time: 15 to 20 min [ingredients title=”Ingredients”] 2.5 cups of flour ¼ cup of sugar 1.5 tsp of baking powder 1 tsp of baking soda 0.5 tsp of salt ½ cup cold unsalted butter, diced ¾ cup […]
l Switch language for recipe in French l Banana bread with raspberries, pink pralines (and sourdough) For 1 banana bread Preparation time: 10 min, Cooking time: 55 min [ingredients title=”Ingredients”] 260g plain flour 125g unsalted butter at room temperature 60g brown sugar + 1 tbsp for the top of the banana bread 150g raspberries 1 […]
l Switch language for recipe in French l Soft apple and chocolate cake For a cake Preparation time : 20 min, Cooking time : 60 min [ingredients title=”Ingredients”] 4 apples 4 whole eggs 320g of flour 1 pack of baking powder 2 tbsp of honey 50g brown sugar 4 tbsp of chocolate chips 1 […]