Amazing food for healthy people
Namandier l Switch language for recipe in French l The namandier is a famous french cake with almonds very tasty and so soft! It’s really very easy to make and there is no flour inside, so it’s perfect for people intolerant to gluten. You can bake this namandier in a cake pan. I preferred to […]
Chocolate chips muffins l Switch language for recipe in French l Muffins are really easy to make. The key to have perfect muffins is to mix all the solid ingredients on one side and the liquid ingredients on the other side. Then you will stir the 2 mixtures together but not too much! Muffin preparation is […]
French shortbreads “Petits écoliers” l Switch language for recipe in French l Today I’ll give you a recipe for a Battle food, a challenge created by Carole from the fabulous blog Sunrise Over Sea and organised for this 37th edition by Julia from the very greedy blog Les Cookines. For her theme, she had the great idea to choose “From the industrial to […]
Snack bars l Switch language for recipe in French l What do you think of making your homemade snack bars? Nothing more simple, just a few ingredients , organic, of course to ensure the best quality to your snack bars, mix together and bake a few minutes. Thus you can control your sugar intake and the […]
Oatmeal cookies l Switch language for recipe in French l Cookies are from the United States. They are so many cookies: chocolate chips, walnuts, almonds, oatmeal, 3 chocolates, smarties … I’m a fan of a tea room in Grenoble offering a multitude of cookies, muffins and scones whose name is “Adelaide Cookies”. If you spend […]
Chocolate Scones l Switch language for recipe in French l Scones are Scottish cakes (mix of cake and bread actually !), enjoyed in the Anglo-Saxon countries during Tea time. Traditional scones are plain and are eaten with jam and “clotted cream”, a very typical South West of England thick cream. There are now many different sorts […]
Chocolate braided brioche l Switch language for recipe in French l My grandmother inspired me with this beautiful chocolate braided brioche. She make it very often but in a maximum format and crown-shaped ! I tried to reproduce it in a little more reasonable size , with lots of chocolate and much less butter ! […]
Rice pudding l Switch language for recipe in French l A rice pudding which is a success every time! I found this recipe on the site ” Bonne Maman ” after suffering many setbacks in the realization of my rice pudding that was always too liquid . This one is just perfect! I just reduced […]
Pears and chocolate pie l Switch language for recipe in French l I ‘m not really a fan of pears but when it comes to eating pears on a sweet almond pastry, covered with custard and crunchy chocolate then I say YES! That’s being greedy! My pears come from a local producer with the basket of […]
Chocolate Pots de creme l Switch language for recipe in French l A little cream for chocolate lovers ! Yet very easy to achieve , only the cooking is a bit tricky . It is done in a bain marie in oven and creams must get out firm . If your creams wobble like a jelly […]