Sweet recipes

Brioches, Vegetarian

Brioche with chocolate chips

l Switch language for recipe in French l Brioche with chocolate chips For a large brioche Preparation time : 30 min, time to rest : 1h30 + 45 min, cooking time : 20 à 30 min [ingredients title=”Ingredients”] 200ml semi-skimmed milk 60g sugar in powder 1,5 tsp salt 2 eggs 500g flour 25g fresh baking yeast 2 tbsp orange flower water […]

Brioches, Vegetarian

Kings’ crown

l Switch language for recipe in French l Kings’ crown For a crown for 10 Preparation time: 20 min, rest time: 2h, cooking time: 30min [ingredients title=”Ingredients”] 500g of flour 4 tbsp of granulated sugar 1 pinch of salt 20g of fresh yeast 80g of soft butter, diced 300ml warm milk 1 beaten egg yolk […]

Cake, Lactose free, Vegetarian

Frangipane cake (without butter)

l Switch language for recipe in French l Frangipane cake (without butter) For 8 parts Preparation time: 5 min, cooking time: 20 min to 25 min [ingredients title=”Ingredients”] 100g of apple sauce 100g of sugar 200g of ground almonds 4 eggs 2 tbsp rum (optional) 1 tsp bitter almond Flaked almonds and icing sugar [/ingredients] […]

Breakfast, Power food, Lactose free, Vegetarian

Budwig cream

l Switch language for recipe in French l Budwig cream For 2 bowls Preparation time: 10 min [ingredients title=”Ingredients”] 2 tbsp of flaxseed 2 tbsp of pumpkin seeds 20 raw almonds, 2 ripe bananas 2 yogurt 2 tsp of wheat germ 2 tbsp of juice lemon Honey Pollen Hazelnuts [/ingredients] PREPARATION Mix together the flaxseed […]

Cake, Power food, Lactose free, Vegetarian

Brownie Waffles (without butter)

l Switch language for recipe in French l Brownie Waffles (without butter) For 12 waffles Preparation time: 10 min, Cooking time: 10 min [ingredients title=”Ingredients”] 180g dark chocolate 200g apple sauce 50g sugar 3 eggs 50g flour [/ingredients] PREPARATION Melt the chocolate in a bain-marie or microwave. In the bowl of a robot equipped with […]

Vegetarian, Verrines

Salted butter caramel cheesecake in verrines

l Switch language for recipe in French l Salted butter caramel cheesecake in verrines For 10 verrines: Preparation time: 40 min, Refrigeration time: 1h + 1night [ingredients title=”Ingredients”] For the biscuit: 250g biscuits speculoos 75g butter room temperature For the cream: 200g of cream 300g of white cheese 80g of sugar (120g initially) 2 sheets […]

Brioches, Vegetarian

Mannele

  l Switch language for recipe in English l Mannele For 8 mannele Preparation time: 40 min, Resting time: 2h30, Cooking time: 25 min   [ingredients title=”Ingredients”] 1 beaten egg 500 g of flour 1.5 tsp salt 3.5 tbsp sugar 25 g fresh yeast 80 g soft butter, diced 300 ml warm milk chocolate chips […]