Brownie Waffles (without butter)

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Brownie Waffles (without butter)

For 12 waffles

Preparation time: 10 min, Cooking time: 10 min

[ingredients title=”Ingredients”]

• 180g dark chocolate
• 200g apple sauce
• 50g sugar
• 3 eggs
• 50g flour

[/ingredients]

PREPARATION

• Melt the chocolate in a bain-marie or microwave.
• In the bowl of a robot equipped with whisk, beat the eggs with the sugar until the mixture whitens.
• Then add the flour.
• Stir in the melted chocolate and the compote.
• Pour a large ladle of dough into the warm waffle iron and cook for a few minutes.
• Continue until the dough is finished.

Imprimer

Brownie Waffles (without butter)

For 12 waffles Preparation time: 10 min, Cooking time: 10 min

Ingrédients

• 180 g dark chocolate
• 200 g apple sauce
• 50 g sugar
• 3 eggs
• 50 g flour

Instructions

1. Melt the chocolate in a bain-marie or microwave.
2. In the bowl of a robot equipped with whisk, beat the eggs with the sugar until the mixture whitens.
3. Then add the flour.
4. Stir in the melted chocolate and the compote.
5. Pour a large ladle of dough into the warm waffle iron and cook for a few minutes.
6. Continue until the dough is drained.