l Switch language for recipe in French l Crispy and extra soft pizza dough For 2 large pizza Preparation time: 20 min, rest time: 2 hours [ingredients title=”Ingredients”] 650 g flour 21 g crumbled yeast 1.5 tsp coarse salt 435 g cold water 1 tbsp oil [/ingredients] PREPARATION Put all the ingredients in the bowl […]
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Les meilleurs produits antillais pour un repas ensoleillé
La cuisine antillaise est réputée pour ses saveurs et ses plats remplis de couleurs. Or, pour faire un repas ensoleillé qui raviront les papilles de tous, il est important d’utiliser les meilleurs produits. Cela vous permettra en effet de créer des recettes traditionnelles au goût parfait et qui feront le bonheur de tous les plus […]
Des idées de recettes saines pour retrouver la ligne
Perdre un peu de poids et entretenir sa ligne sont des résolutions simples à prendre sur le papier, mais qui s’apparentent très rapidement à de vrais casse-têtes chinois lors de leur mise en application réelle. La frustration, la sensation de ne pas fondre suffisamment rapidement, les questions de métabolisme propre à chacun… tant de paramètres […]
Brioches with pink pralines
l Switch language for recipe in French l Brioches with pink pralines For 9 brioches Preparation time : 30 min, time to rest : 1h30 + 45 min, cooking time : 20 à 30 min [ingredients title=”Ingredients”] 200 ml semi-skimmed milk 60 g sugar in powder 1,5 tsp salt 2 eggs 500 g flour 25 g fresh […]
Healthy Chocolate Peanut Butter Banana Muffins
l Switch language for recipe in French l Healthy Chocolate Peanut Butter Banana Muffins For 6 large muffins Preparation time: 10 min, cooking time: 20min [ingredients title=”Ingredients”] 2 bananas, mashed 2 eggs 2 tbsp creamy peanut butter 1 tsp vanilla extract 180g gluten-free oat flour 50g brown sugar 25g cacao powder 1 tsp baking powder […]
Shakshuka
l Switch language for recipe in French l Shakshuka For 2 people Preparation time: 10 min, cooking time: 15 to 20 min [ingredients title=”Ingredients”] 1 minced onion 1 clove garlic, minced Spices: chili, red curry paste, chili flakes Salt and pepper 600g of tomato pulp 1 tsp sugar 1 handful of spinach (optional) 4 eggs […]
Energy balls
l Switch language for recipe in French l Energy balls For 40 energy balls Preparation time: 20 min [ingredients title=”Ingredients”] 32 large dates (or 64 small) 125g cashew nuts 225g almonds 4 tbsp of raw cocoa 2 tbsp of liquid vanilla Topping: raw cocoa, sesame seeds, coconut, moringa powder, dry pitaya powder [/ingredients] PREPARATION Place […]
Lentil & Chickpea stew
l Switch language for recipe in French l Lentil & Chickpea stew For 4 people Preparation time: 15 min, Cooking time: 40 min [ingredients title=”Ingredients”] 1 tbsp Olive Oil 1 Yellow Onion diced 2 tsp Cinnamon ground 1 tsp Coriander ground 1 tsp Red Pepper Flakes 1,5 tsp Fine Sea Salt 400 ml Vegetable Broth […]
Tart butternut, spinach and walnuts
l Switch language for recipe in English l Tart butternut, spinach and walnuts For 6 people Preparation time: 20 min, Cooking time: 50 min Dough [ingredients title=”Ingredients”] 250g semi-complete flour 100 ml olive oil 100 ml warm water 1 tsp yeast a pinch of salt [/ingredients] Cream [ingredients title=”Ingredients”] 1 small butternut squash 100g baby […]
Chocolate braided brioche
l Switch language for recipe in French l Chocolate braided brioche For a large brioche Preparation time : 30 min, time to rest : 1h30 + 45 min, cooking time : 20 à 30 min [ingredients title=”Ingredients”] 200ml semi-skimmed milk 60g sugar in powder 1,5 tsp salt 2 eggs 500g flour 25g fresh baking yeast 2 tbsp orange flower water […]