Amazing food for healthy people
Tortellini tomato soup l Switch language for recipe in French l Fresh tomatoes and stuffed tortellini take classic tomato soup to a whole new level! Easy, quick, healthy, and SO tasty! You can choose any of stuffed tortellini you want: cheese, ham, beef, spinach tortellini …! If it’s not the tomato season you can make this recipe […]
Spinach, mozzarella, cherry tomatoes and pumpkin seeds muffins l Switch language for recipe in French l The muffins are small cakes coming from Wales. They are widespread in Anglo-Saxon countries, mainly in the United States. The principle for a successful muffins, is to prepare the mixture of ingredients of dry products on the one hand and […]
Croque monsieur l Switch language for recipe in French l The croque monsieur is a famous hot sandwich made of bread , ham and Emmental . There are many variants and I have decided today to make it with creme fraiche to bring smoothness . The recipe is fast, easy to make and perfect for […]
Gratin dauphinois l Switch language for recipe in French l Gratin dauphinois For 6 servings Preparation time: 15 min, Cooking time: 40min [ingredients title=”Ingredients”] 1,5 kg potatoes 30 cl whole milk 20 cl thick crème fraiche + 4 tbsp Salt and pepper Nutmeg (optional) 25g butter + a bit for the mould 60g swiss cheese [/ingredients] PREPARATION Peel […]
Lasagna rolls l Switch language for recipe in French l Here is another way to eat lasagna. This dish could be made traditionally by alternating tomato sauce layers , lasagna sheets , and cheese mixture but I like the originality of this presentation. In this recipe, lasagna sheets are cut into 3, with an indented […]
Butternut gratin l Switch language for recipe in French l Butternut squash is a variety of musky squash . It is very tasty unlike the pumpkin that has only the interest of being carved during the evening of ” Trick or treat ! ” ??? !!! Butternut has a very fine taste, between butter and chestnuts […]
Paule’s cake l Switch language for recipe in French l I tried “Le cake de Paule” during a warm summer evening. I was immediately seduced by the hazelnut taste and the sweet one coming from carrots. This cake is very soft, colorful , and give a taste of autumn with its hazelnuts. Carrots and tomatoes bring […]