Spritz cookies l Switch language for recipe in French l Today I’ll give you an other recipe of Christmas cookies looking and tasting like the famous Spritz. To savour throughout the Advent! Spritz cookies For 15 large cookies Preparation time: 30min, Cooking time: 15min [ingredients title=”Ingredients”] 225g flour 165g soft butter 75g icing sugar 55g egg white 1,5 pinch […]
Tag: sablés
Christmas Shortbreads
Christmas Shortbreads l Switch language for recipe in French l Today I propose a series of small Christmas shortbreads to taste throughout the Advent or to offer on Christmas Eve . I give you the recipe for 300g of flour. From my side , I calculated the proportions for 500g of flour and I divided the […]
French shortbreads “Petits écoliers”
French shortbreads “Petits écoliers” l Switch language for recipe in French l Today I’ll give you a recipe for a Battle food, a challenge created by Carole from the fabulous blog Sunrise Over Sea and organised for this 37th edition by Julia from the very greedy blog Les Cookines. For her theme, she had the great idea to choose “From the industrial to […]