Imprimer
My healthy Bento
For one bento Preparation time: 10 min
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Lettuce cut into slices
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Radish cut into slices
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Pomegranate
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Pumpkin seeds
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Radish sprouts
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Strawberries cut in 2
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Raspberries
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Basilic cut into slices
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2
tsp olive oil
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1
tsp white balsamic vinegar
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Salt and pepper
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In the compartment of a bento, MonBento place lettuce in slices.
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Add pomegranate seeds and pumpkin seeds.
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Add slices of radish and sprinkle with sprouts.
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Pour the vinaigrette prepared by mixing the olive oil, the balsamic vinegar, salt and pepper.
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In the second compartment of the bento MonBento, place strawberries and raspberries.
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Add pomegranate seeds and basil leaves.